News

Roasts are one of my absolutely favourite dinners to have and with this new recipe from FoodBC on our website, I can't help but have it weekly. This grass fed Water Buffalo roast just falls apart and is full of flavour. While our recipe calls for a Sirloin Tip Roast, we have enjoyed it equally with both the Round Roast and the Chuck Roasts We are often asked how to describe the taste of Water Buffalo meat and quite honestly it is incredibly similar to grass fed beef. When we made the switch from raising grass fed beef to raising...

With Black Friday hype happening everywhere you look we encourage you to support local. To shop for change and look at how your food is produced whether its the vegetables you are buying or the meat and dairy as well as the gifts you are buying for Christmas.  Support local and support small scale farms and businesses. Your support no matter how small or big makes an important impact in their business. Some of our favourite places include: The Local Harvest grows and produces quality food and the advocate and educate the public on the importance of local food systems and...

As a farm that focuses on raising healthy for you, good quality, only ever grass fed,  and locally raised water buffalo for meat, we want you to join us in focusing on being conscious carnivores.   At Reverent Acres we have so much respect and gratitude for what our animals provide for us. We seek out relationships with Butchers and Chef's that like us, work hard to make use of the whole animal and value everything that they give us.   We want to challenge our local community to focus on choosing better quality, freely, ethically and locally raised animals.  ...

I'm not sure about you but I usually have mixed feelings about September. Summer has come to an end, the days are shorter and the mornings are a cooler and often covered with that autumn layer of mist. School is back in session and life is quickly falling into a new routine whether we are ready for it or not! If you are looking for some help transitioning into the fall routine, we have you covered! We are all stocked up on pepperoni (original and *new* honey garlic flavours) and our new water buffalo sausage and both are perfect for...